On this Episode, we sit down with the Owner/Founder of Sugar House Distillery, James Fowler. Beginning as an avid home-brewer, James quickly found a taste for the fermentation world. Once James left Utah, his palate was drawn to spirits. Determined to open a facility that’s dedicated to quality over quantity and grain to glass!
Since 2023-2024, Sugar House has been completely honest in what goes into their products on every bottle. When you think “the people’s distillery” Sugar House should be up there at the top. Sit back and enjoy a glass of high quality Sugar House as James talks shop.
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