We make the overwhelming world of Craft Beer simple, so ANYONE can confidently find new beers they love!
Our motto is: When knowledge increases, behavior changes!
The #1 reason the world of Craft Beers goes unexplored is underlying fear of picking something that won’t be enjoyed. Ultimately, because there is a lack of understanding in regards to the many nuances found in beer.
Bartenders David & Wyatt will delve into the world of beer; they will teach you all things brewing, ingredients use, & flavor notes without creating overwhelm. Listen while David and Wyatt teach any level of beer enthusiast to better appreciate the art of beer making and to enjoy life more fully through the fascinating world of beer! After each episode, you will leave with new knowledge & confidence inspiring you to branch out and try new Craft Beers.
Join us for Part 2 with Cider expert Matthew Ostrander! On this Episode, Matthew takes us on the journey through Ciders in today’s day in age, Champagne-styled Cider, fruited Ciders, and how to bring Ciders near you!
Utah’s Own Craft Cider Advocate Matthew Ostrander joins us to further expand our knowledge on Ciders! Matthew has been working with the DABC, restaurants, and bars to help the Cider scene expand within Utah. With over 800 reviews on HardCiderReviews.com Matthew definitely brings a vast and epereinced palate to the table! Join us as Matthew …
What is Rye? Why is it in beers? Is it any good? Tune in as the Tastemasters go over the importance of rye and all it’s glory! Also, the Tastemasters try to pair delicious cheeses with A. Fisher Brewing Co. Cream Rye Ale!