On this Episode, with our friend Rachel Bell as co-host, will sit down with amazing Libby Taylor from the Squatters/Wasatch crew. Libby has been working with Squatters/Wasatch for several years educating people about craft beer. Listen as this multi-talented passionate artist tells us how she changes lives through craft beer within the Squatters/Wasatch framily!
On this Episode, we sit down with a starlight amongst Superstars within the craft beer scene in Utah, our friend, Erika Palmer! If you haven’t met Erika Palmer, then you truly are missing out. Not only does Erika emanate love, happiness and joy, she is matched with a massive knowledge of Utah’s craft beer scene.
Listen to how Erika’s personal connection with Red Rock Brewery has helped connect so many friends and family since 1994. Erika shares with us Red Rock’s Paardebloem, Back Door Saison Rose, and a Pink Boots Special, 9 to 5 Belgian Golden.
Mikey Riedel of “Utah Beer Blog” joins us for this Episode of Tastemasters. Mikey has been running this recognized Utah blog for over 15 years! Mikey has been keep tabs on crafted beer in Utah. Being able to utilize a platform to help people receive current information with one post has help the Utah community for the better.
Keep an eye out for Mikey’s “New Beer Friday” every Friday which gives everyone a heads-up on all the breweries new beers. Trust us when we say, Utah Beer Blog is a great one stop place to find updates on Utah’s new beers.
Tune in as Tastemaster David sits down with Brewer of Hopkins Brewing Co., Matt Yeager. A Jersey born drummer turned into a Utah made Craft Beer Brewer. Matt has been cranking out the most unique and tasty small batches in Utah! Everything from Pumpkin beer to a beer made with Worcestershire Sauce (it’s actually really good)!!
Matt’s Small Batch Brews come out every other Friday! To enjoy some of his incredible and flavorful brews, head to Hopkins Brewing Co to throw back a pint or three!
This Episode is brought to you by Han’s Kombucha & Hopkins Brewing Co.
Today we sit down with our dear friend Brent who has been homebrewing out of his start up basement brewery. Listen, while we taste some of his very own homebrewed creations and take you through his incredible life journey.
From jumping out of planes to juggling on a unicycle, Brent has done it all! Even after a long life full of unimaginable memories, he thrives to complete the next adventure that awaits him. You will not want to miss his awe-inspiring life story.
No… We wont be messing with Mormons in any way/shape or form. This just happens to be the name of a local Podcast out of Salt Lake City hosted by Chez, Wade and CD. “Messin’ with Mormons” is a fun, deep, passionate and zany Podcast. Trust us when we say, this we will have you laughing out loud!
On this Episode, the Tastemasters try to open the palate of Chez, Wade and CD with the help of some of their favorite Local Craft Beer from Grid City Beer Works.
This Episode is Sponsored by: Hopkins Brewing Co. & Sweet Vinyl Bakeshop
On this Episode, Tastemaster David and Gcat try their hardest to open the palate of their new good friend Bryce! Bryce is a father, husband, homebrewer and local badass who is a supporter of all Utah Craft Beer! If you haven’t met or heard of Bryce (aka mormon_beer) then you are truly missing out!
On this Episode, Tastemaster David and Honorary Tastemaster Dini, “bro out” with Brandon Shay. Brandon is a wizard at photography and does anything from taking amazing photos, videography and even beardoirs!! He also preforms live music in a band.
Join us as we broaden the palate of Brandon and open his mind to Craft Beer!