On this Episode, Tastemaster David and Gcat try their hardest to open the palate of their new good friend Bryce! Bryce is a father, husband, homebrewer and local badass who is a supporter of all Utah Craft Beer! If you haven’t met or heard of Bryce (aka mormon_beer) then you are truly missing out!
On this Episode, Tastemasters David and Wyatt sit down with their Producer Corey, owner of Fuse Audio. Corey does not drink alcohol and we finally convinced him to talk beer with us as we breakdown Non-Alcoholic Craft Beers from Bravus Brewing Company. This Episode proves that you do NOT have to drink an alcoholic beverage in order to enjoy this Podcast!
This Episode is sponsored by Hopkins Brewing Co. and Sweet Vinyl Bakeshop!
On this Episode, Tastemaster David and Honorary Tastemaster Dini, “bro out” with Brandon Shay. Brandon is a wizard at photography and does anything from taking amazing photos, videography and even beardoirs!! He also preforms live music in a band.
Join us as we broaden the palate of Brandon and open his mind to Craft Beer!
On this incredible Episode, Tastemaster David and Co-Host Derik DeBoard sit down with the owners of Grid City Beer Works: Jeremy Gross, Drew Reynolds and Justin Belliveau. These 3 gentlemen pour their beers 3 different ways and always follow these 3 guidelines: Taste, Balance & Finish! So it’s not surprising that they are winners of the 2020 GABF Bronze Medal.
Tune is as we discuss everything from brewing with the decoction method to Satan! This is an Episode you cannot afford to miss!
On this Episode, we sit down with the Brewers of UTOG Brewing Co. and delve into the nitty gritty of what makes UTOG an incredible hot spot in Ogden, Utah! Listen as Carson Foss (Head Brewer/Owner) and Brett Walker (Asst. Brewer) share their knowledge and passion for well crafted beer! After listening to this, we promise you’ll be craving a beer from UTOG!
This Episode also includes special Co-host Chad Hopkins (Hopkins Brewing Co.) as this recording happens INSIDE the brewhouse of Hopkins Brewing.
This Episode is sponsored by Hopkins Brewing Co.
On this Episode, we sit down with our friend Charles Johnson of Utah’s Spirit Trail! Charles has become the biggest advocate for Utah ONLY Distilleries. Realizing the pure passion and depth of our local distillers, Charles created the Trail to help bring more spotlight on the brilliance of these artists! Tune in to learn how to become a part of Utah’s Spirit Trail!
Derik DeBoard (Head Brewer of Strap Tank Brewery) Co-hosts with our Tastemaster David.
This Episode is sponsored by: Hopkins Brewing Co.
On this Episode, the Tastemasters acquired “beers” that have been exploding once they leave certain breweries! Your mind and palate will be blown when you hear about the beers we have from a Pancake beer, all the way to a Pickle beer.
Head Brewers Derik DeBoard (Strap Tank Brewing Co.) and Chad Hopkins (Hopkins Brewery Co.) join us as they explain what the difference is in a Berliner Weisse vs a “Smoothie Sour” Berliner Weisse. All of this while trying them before they explode!
On this Episode, the Tastemasters sit down with their new friend Kenzi of Mtn Dweller Photography. Her art is influenced by the southwest, the desert and the mountains. Kenzi captivates everything with her handy camera from astrophotography to beer and landscapes to Dude-oirs!! She is well traveled and has been anywhere from Utah to Italy and possibly all the way to Mount Doom in Mordor!
Kenzi shares her reflection on self-motivation, purpose and perspective. Kenzi is an artist who truly opens her mind and eye to a viewpoint that is absolutely captivating! Tune in as you will learn what it means to “take a step back” and truly appreciate what life has in store for you!
Words CANNOT explain how amazing this Episode is… On this Episode, Tastemaster David interviews some of the ladies of the “Pink Boots Utah Chapter.” It’s a National Society who’s motto is: “…to assist, inspire and encourage women fermented/alcoholic beverage industry professionals to advance their careers through education. ” Find out how beer is “…not about how many or what kinds you can drink, it’s about the people your drink it with.” -Lauren Learch. Trust us, this Episode is a MUST LISTEN TO!!
Ladies of Pink Boots Utah (on this Episode) include: Julia Shuler, Brewer at Strap Tank Brewery, Jamie Burnham, Distiller at Ogden’s Own, Krin Riedel, Beer Traffic Controller aka “Brewer Mom,” Jacquie King, Head of R & D at Roosters Brewing and current Co-Chair, and Lauren Lerch Brewing Supervisor at Unita and current Chapter Chair!
On this Episode, the Tastemasters learn what Ice and Dessert Ciders are from our dear friends Matthew Ostrander of Ibantik Craft beverages and his lovely wife Elisabeth. Learn how freezing and the cold can change the outcome of ciders. Any one with a sweet tooth or a fine palate will crave these ciders!
Big thanks to Matthew and Elisabeth for sharing their wide collection Liberty Ciderworks and Eden Ciders for making some of the best Ice Ciders around!