Tag: utah craft beer

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Ep. 187: Bradley Judge – Production Is Key

Bradley Judge is an invaluable figure in the craft beer scene, serving as the esteemed Production Lead at Squatters/Wasatch, one of the most renowned breweries in the industry. With his extensive expertise and leadership, he plays a pivotal role in overseeing the entire production process, ensuring that every batch of craft beer is brewed to perfection. As a Production Lead, Bradley is responsible for coordinating the brewing team, monitoring quality control, and optimizing production efficiency to meet the ever-growing demand for Squatters/Wasatch craft beers. His dedication and meticulous approach have earned him a stellar reputation within the craft beer community, and his contributions have helped the brewery solidify its position as a leading force in the craft beer market.

Beyond his professional responsibilities, Bradley’s love for craft beer is evident in every aspect of his life. A true connoisseur, he possesses an unparalleled passion for the art of brewing and an insatiable curiosity for experimenting with new flavors and brewing techniques. This love for craft beer is contagious, as he readily shares his knowledge and enthusiasm with colleagues, customers, and fellow craft beer enthusiasts. Bradley’s commitment to producing the finest craft beers reflects not only his expertise but also his deep appreciation for the craft, making him an integral and beloved figure in the craft beer scene.

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Ep. 186: Talisman Brewing Co. w/Dusty & Hayden

In the heart of Ogden, Utah, Dusty and Hayden, small part of the talented minds behind Talisman Brewing Company, are orchestrating a craft beer revolution. With relentless passion and creativity, they’re crafting exceptional brews that captivate the palates of locals and beyond. Their commitment to excellence shines through in every pint, pushing the boundaries of taste and innovation.

Talisman Brewing Company has become a hub of community and camaraderie, drawing in beer enthusiasts and adventurers seeking something extraordinary. From hoppy IPAs to bold oatmeal stouts, their diverse selection of beers offers something for every discerning taste. With every sip, you can taste the dedication and artistry that go into each brew, making Talisman a must-visit destination for all beer lovers in Ogden and an inspiring testament to the power of small businesses changing the game in the craft beer world.

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Ep. 185: Helper Beer – Excellence & Craftsmanship

Jaron and Amy Anderson are redefining the craft beer and pizza scene in their far-out small community. With their passion for quality brews and handcrafted pizza, they’ve captured the hearts (and taste buds) of locals and visitors alike. Step into Helper Beer and prepare for a flavor explosion! 

Passionate about their craft, Jaron and Amy Anderson are the driving force behind Helper Beer’s success. Their dedication to perfection shines through in every pint and slice. Their dynamic personalities and warm hospitality make every visit feel like a gathering with friends.

In the heart of their community, Helper Beer has become a hub of excellence. They’re not just a brewery; they’re a gathering place, a melting pot of good times and unforgettable moments. Whether you’re a craft beer enthusiast or a pizza lover, this is the place to be!

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Ep. 184: Ogden Beer Company – The Resurgence

On this Episode, we sit down with Jacquie and Craig of Ogden Beer Company. Fresh off their Gold Medal within the first year of them being opened, OBC still has plenty on their plate. During this new chapter, Jacquie and her incredible team are proving they mean business and are here to stay!

Tune in to learn more about who the “secret weapon” of OBC is along with what Ms. King has planned for the future. With a delicious selection of beer and a friendly staff, OBC is a MUST visit when you arrive in “O-Town.”

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Ep. 183: Salt & Hops

On this Episode, we showcase one of the coolest places to pick up COLD local beer from across Utah, Salt & Hops. Started over a game of ping-pong, owners Greg and Mary wanted to bring delicious local beer to their favorite city of Ogden Utah. Not only bring in local beer, but literally pick it up the day the beers are canned/bottled, keep them cold, and store them cold. Now that’s dedication!

Tune in to hear more about what makes this new storefront Ogden’s new hot spot to pick up fresh beer from almost all the local breweries in Utah! As beer connoisseurs and beer makers, Salt & Hops is doing EXACTLY what should be done with our beer; Respecting it and serving it the way it should… fresh and cold!

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Ep. 182: Jenni Shafer – The Crafty Beer Girl

On this Episode, we sit down with one of the legends in the Craft Beer Industry, Jenni Shafer! Inspired writer turned blogger, turned podcaster, and enjoyer of all things, Jenni has been informing and educating the masses since 2015. Check out Crafty Beer Girls to learn more and get lost in their catalog.

Tune in to hear more of what happens when you lead with passion and fully submerse yourself in the process. Jenni continues to be a part of the scene while supporting everyone in the industry. Quick thanks to Amy and Scion Cider Bar for being a part of this Episode.

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Ep. 181: Sugar House Distillery

On this Episode, we sit down with the Owner/Founder of Sugar House Distillery, James Fowler. Beginning as an avid home-brewer, James quickly found a taste for the fermentation world. Once James left Utah, his palate was drawn to spirits. Determined to open a facility that’s dedicated to quality over quantity and grain to glass!

Since 2023-2024, Sugar House has been completely honest in what goes into their products on every bottle. When you think “the people’s distillery” Sugar House should be up there at the top. Sit back and enjoy a glass of high quality Sugar House as James talks shop.

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Ep. 180: Crispy Boi Fest 2023

Introducing the first “Crispy Boi Fest” at Level Crossing! Brewers Max, Chris Jacobs & Robyn will showcase what they can do when given a chance to brew a bunch of lagers! This Fathers Day, June 18 from 12pm until close, come get crispy for you holiday extravaganza.

Check out this line-up: Helles, Smoked Cherrywood Lager, American Light Lager, Rice Lager, and Czech Pilsner… Can it get any more crispy? Let’s support our framily by grabbing a few this Sunday. All Hot Dad’s welcomed!

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Ep. 179: Outlaw Distillery – The Conor Saga

On this Episode, we sit down and grab some updates from our dear friend, Tyler Halstead of Outlaw Distillery. While Outlaw is getting bigger and better, Tyler has needed to expand his team. Framily, we would like to introduce you to Conor Kelly!

With time well spent at High West Distillery, Conor brings fire and more passion to Outlaw’s repertoire. Tune in to hear what Conor brings to the world of spirits while we talk about his time here in Utah.

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Ep. 178: RoHa – The Taproom Chapter

On this Episode, we sit down with Rob and Karsen of RoHa Brewing Project. RoHa has been in the game before the COVID days! Still grinding and making a name for themselves, RoHa is getting bigger and better. From focusing on distribution to the taproom, RoHa’s focus to bring our Community in has been working.

Tune in to hear how Rob, Karsen and their team are bringing light into their taproom. Watch out for their quarterly Firkin Fest’s and weekly events at RoHa.

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