Ep. 77: Matt Yeager of Hopkins Brewing Co.

Tune in as Tastemaster David sits down with Brewer of Hopkins Brewing Co., Matt Yeager. A Jersey born drummer turned into a Utah made Craft Beer Brewer. Matt has been cranking out the most unique and tasty small batches in Utah! Everything from Pumpkin beer to a beer made with Worcestershire Sauce (it’s actually really good)!!

Matt’s Small Batch Brews come out every other Friday! To enjoy some of his incredible and flavorful brews, head to Hopkins Brewing Co to throw back a pint or three!

This Episode is brought to you by Han’s Kombucha & Hopkins Brewing Co.

Ep. 72: Craft Saison’s with Bryce!

On this Episode, Tastemaster David and Gcat try their hardest to open the palate of their new good friend Bryce! Bryce is a father, husband, homebrewer and local badass who is a supporter of all Utah Craft Beer! If you haven’t met or heard of Bryce (aka mormon_beer) then you are truly missing out!

Ep. 71: Non-Alcoholic Beers with Corey

On this Episode, Tastemasters David and Wyatt sit down with their Producer Corey, owner of Fuse Audio. Corey does not drink alcohol and we finally convinced him to talk beer with us as we breakdown Non-Alcoholic Craft Beers from Bravus Brewing Company. This Episode proves that you do NOT have to drink an alcoholic beverage in order to enjoy this Podcast!

This Episode is sponsored by Hopkins Brewing Co. and Sweet Vinyl Bakeshop!

Ep. 70: Brandon Shay Productions

On this Episode, Tastemaster David and Honorary Tastemaster Dini, “bro out” with Brandon Shay. Brandon is a wizard at photography and does anything from taking amazing photos, videography and even beardoirs!! He also preforms live music in a band.

Join us as we broaden the palate of Brandon and open his mind to Craft Beer!

Ep. 69: Grid City Beer Works

On this incredible Episode, Tastemaster David and Co-Host Derik DeBoard sit down with the owners of Grid City Beer Works: Jeremy Gross, Drew Reynolds and Justin Belliveau. These 3 gentlemen pour their beers 3 different ways and always follow these 3 guidelines: Taste, Balance & Finish! So it’s not surprising that they are winners of the 2020 GABF Bronze Medal.

Tune is as we discuss everything from brewing with the decoction method to Satan! This is an Episode you cannot afford to miss!

Ep. 68: UTOG with Carson & Brett

On this Episode, we sit down with the Brewers of UTOG Brewing Co. and delve into the nitty gritty of what makes UTOG an incredible hot spot in Ogden, Utah! Listen as Carson Foss (Head Brewer/Owner) and Brett Walker (Asst. Brewer) share their knowledge and passion for well crafted beer! After listening to this, we promise you’ll be craving a beer from UTOG!

This Episode also includes special Co-host Chad Hopkins (Hopkins Brewing Co.) as this recording happens INSIDE the brewhouse of Hopkins Brewing.

This Episode is sponsored by Hopkins Brewing Co.