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Ep. 164: Greg Schoenwolf – The Bearded Swan

On this Episode, one of the most genuine humans within the Utah’s Community, Greg Schoenwolf, joins us as we hear more of his story. For any and all who come in contact with Greg will immediately feel a sense of love and appreciation.

Tune in to learn more of Greg’s journey as it takes him from “Plie” to being a loving husband & father and everything in between. You can catch Greg slinging bier within the walls of TF Brewing in SLC or embarking of craft Mead within the walls of his home.

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Ep. 163: Drip IV Utah – Mobile IV Therapy

To continue along the path of health and well-being, we have decided to showcase our friends from Drip IV Utah! Backed by an experienced medical control group, Drip IV Utah can administer IV’s to help eliminate dehydration, migraines, colds, & hangovers! Formulated with nutrients, vitamins, and minerals, Drip IV can benefit you in many ways. Also, THEY ARE 24/7 & MOBILE!! That’s right, they COME TO YOU!!

Next time you feel yourself feeling low on energy, dehydrated or sick, give Drip IV Utah a try! It is cheaper than going to the Hospital, ER or Instacare. Head to dripivutah.com or call/text 3853016279 for a booking! Tell them we sent you and feel your body thanking you for making the right choice.

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Ep. 162: Kings Peak Coffee Roasters

On this Episode, we sit down with Owners Garland and Brandy of Kings Peak Coffee Roasters. Kings Peak is a creative space roasting quality coffee while assisting in empowering connections with farmers and customers. What started as a hobby, has now blossomed into a passionate calling.

Tune it to learn more about what Kings Peak has in store for the Community and the Coffee Roasting Community. Learn more of the origins of Kings Peak and how their coffee is making an impact in some beers & spirits around our Community.

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Ep. 161: Andrew Tendick – The Proper Way

On this Episode, we are joined by Becca Cardaccio as we get to know the owner of Proper Brewing Co., Andrew Tendick. Andrew has been behind the scenes since day one. Bringing his love of beer and skills within culinary art world has help propel Proper into the successful team it is today.

Tune in as we learn more of an in depth look at Proper Brewing Moab! Look out Moab, Proper is coming to you and ready to serve you as a true Community beer hot spot! Grand Opening of Proper Brewing Moab is February 10, 2023. Exciting things happening within Proper Brewing as Becca & Andrew share more future endeavors within the world of Proper.

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Ep. 160: Bewilder’s 3 Year Anniversary Stab

On this Episode, we sit down and celebrate the 3 Year Anniversary of Bewilder Brewing Co. Join us as we talk with so many throughout Utah’s Craft Fermentation Industry while we “Stacheln” beers all day long!

The Tastemasters Team would like to thank all who were willing to be a part of this event/recording, for the beers who were stabbed, and for Bewilder Brewing for creating a spot for all of us to commune and celebrate! Cheers! Prost! Salud! Skal! Cin Cin! Kanpai!

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Ep. 159: What’s An Australian Sparkling Ale?!

What is an Australian Sparkling Ale? Well, on this Episode, we introduce a style of beer that is not common along the Western side of the States. Categorized as a “Pale Commonwealth Beer” by the BJCP (Beer Judge Certification Program), this Australian beer has records of being brewed since the 19th Century. Similar to an English Pale Ale, but showcasing the signature yeast strain & hop variety.

Tune in to hear from some of the brewers of Proper Brewing Co. and Strap Tank Brewery on coming together for a collaborative effort to make this historic and unique beer from “Down Under.”

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Ep. 158: Matt Burdick – Poetic Circle

On this Episode, we sit down with Head Brewer of Desert Edge Brewery, Matt Burdick. From humble beginnings in Colorado, Matt has made Utah a place he calls home. Matt had his first beer at Desert Edge many years ago. Fell in love with Craft Beer, caught “the bug” and had to know how to make an award winning beverage.

Tune in to hear how Matt’s life has drawn him to Desert Edge and how his full circle has been a trip of a lifetime! Head to Desert Edge Brewery to try some of Matt’s underrated and delicious beers.

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Ep. 157: Jensen Dobbs – Distillery 36

On this Episode, we sit down with one of the Owner/Founders of Distillery 36, Jensen Dobbs. Distillery 36 stands out for putting all their marbles into crafting 100% cane rum from scratch. Using stills that they handcrafted themselves, award winning rums continue to crank out of Distillery 36!

Tune in to hear more of an in depth story while we sample their famous “Brigham Rum” and “Spiced Brigham Rum.” We truly believe that Distillery 36 should be on your shelves!

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Ep. 156: Tanner Lenart – Utah’s Liquor Lawyer

On this Episode, we are hosted by Scion Cider Bar with Co-Host Elisabeth Osmeloski. We sit down with Utah’s Liquor Lawyer, Tanner Lenart. Tanner is a trick of many trades. From crafting with her hands, educating individuals on Utah’s law, to flying a plane for fun!

Tune in to learn more about Tanner and what she has done for our Community. It is nice to have her on our side! This one is one for the ages!

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Ep. 155: Curiosity & N/A Drinks with Mel and Addison

On this Episode, we sit down with some of our dear friends, Mel and Addison. Per the request of these two lovely souls, we sat down and checked out one of the coolest bars in Salt Lake County, Curiosity. Curiosity is a Non-Alcoholic Bar with a vast collection of beers, spirits, coffees, wines, and much more. Imagine a Non-Alcoholic version of “The Bayou” or “Slackwater Pizzeria.”

Mel and Addison are high performing athletes who love a good craft beer or cocktail. However, their mind & body are the most important tool they own. It needs to be in top shape and sharpness in order to complete the daunting task they find fulfilling.

Tune in as you hear why N/A Beers & drinks deserve to be heard. Listen as we talk about a growing market that has more benefits than we realize.

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